Food supply

DNA Sequence and Comparative Genomics of pAPEC-O2-R, an Avian Pathogenic Escherichia coli Transmissible R Plasmid

Microbiology / Comparative Genomics / Medical Microbiology / Public Health / Food supply / Escherichia coli / Multidrug Resistance / Animals / Heavy Metal / GC content / Antimicrobial resistance / Human health / Chickens / Antimicrobial agents / Microbial Sensitivity Tests / Human Disease / Open Reading Frame / Quaternary Ammonium Compounds / DNA sequence / Escherichia coli / Multidrug Resistance / Animals / Heavy Metal / GC content / Antimicrobial resistance / Human health / Chickens / Antimicrobial agents / Microbial Sensitivity Tests / Human Disease / Open Reading Frame / Quaternary Ammonium Compounds / DNA sequence

Mineral content of traditional leafy vegetables from western Kenya

Nutrition and Dietetics / Food / Minerals / Calcium / Developing Countries / Kenya / Food supply / Zinc / Iron / Plant Nutritive Value / Vegetables / Food Sciences / Mineral content / Food sciences and nutrition / Nutritive Value / Kenya / Food supply / Zinc / Iron / Plant Nutritive Value / Vegetables / Food Sciences / Mineral content / Food sciences and nutrition / Nutritive Value

Comparison of physico-chemical characteristics of four laccases from different basidiomycetes

Engineering / Mechanical Engineering / Chemical Engineering / Technology / Biomedical Engineering / Production / Carbon / Diet / Consumer Behavior / Scanning Electron Microscopy / Nanoparticles / Polysaccharides / Food Chemistry / Japan / Powder technology / Comparative Study / Multidisciplinary / Intention / Food Analysis / Adsorption / Commerce / Humans / Wastewater / Plant diseases / Porosity / Polyphenols / Cooking / Color / Hybrid / Copper / Food supply / Volatile Organic Compounds / Female / Animals / Disease resistance / Male / Bacteria / New Zealand / Hydrogen Production / Oryza Sativa / Taste / Anticoagulants / Laccase / Hybrids / Seaweed / Enzyme / Fermentation / Republic of Korea / Biochimie / Active site / Odors / Adult / Seeds / Thermal Stability / Particle Size / Substrate Specificity / Surface Properties / Freeze Drying / Molecular weight / Microspheres / Polyphenol / Sea Cucumbers / Structure activity Relationship / Cultivars / Ripening / Undaria / Marine Drugs / Biochemistry and cell biology / Mannitol / Anaerobic Fermentation / BASIDIOMYCOTA / Dietary fats / Pharmaceutical preparations / Production / Carbon / Diet / Consumer Behavior / Scanning Electron Microscopy / Nanoparticles / Polysaccharides / Food Chemistry / Japan / Powder technology / Comparative Study / Multidisciplinary / Intention / Food Analysis / Adsorption / Commerce / Humans / Wastewater / Plant diseases / Porosity / Polyphenols / Cooking / Color / Hybrid / Copper / Food supply / Volatile Organic Compounds / Female / Animals / Disease resistance / Male / Bacteria / New Zealand / Hydrogen Production / Oryza Sativa / Taste / Anticoagulants / Laccase / Hybrids / Seaweed / Enzyme / Fermentation / Republic of Korea / Biochimie / Active site / Odors / Adult / Seeds / Thermal Stability / Particle Size / Substrate Specificity / Surface Properties / Freeze Drying / Molecular weight / Microspheres / Polyphenol / Sea Cucumbers / Structure activity Relationship / Cultivars / Ripening / Undaria / Marine Drugs / Biochemistry and cell biology / Mannitol / Anaerobic Fermentation / BASIDIOMYCOTA / Dietary fats / Pharmaceutical preparations

Dietary mineral supplies in Africa

Geography / Africa / Plant Biology / Diet / Minerals / Risk assessment / Adolescent / Micronutrients / Malnutrition / Pregnancy / Humans / Child / Food supply / Female / Male / Young Adult / Infant / Risk factors / Newborn Infant / Middle Aged / Adult / Risk Factors / Risk Assessment / Biochemistry and cell biology / Risk assessment / Adolescent / Micronutrients / Malnutrition / Pregnancy / Humans / Child / Food supply / Female / Male / Young Adult / Infant / Risk factors / Newborn Infant / Middle Aged / Adult / Risk Factors / Risk Assessment / Biochemistry and cell biology

Los altos precios de los alimentos: El \'qué\',\'quién\'y \'cómo\'de las acciones de política propuestas

Agricultural Policy / Social Protection / Food supply / Agricultural Research / Food Price

Mineral content of traditional leafy vegetables from western Kenya

Nutrition and Dietetics / Food / Minerals / Calcium / Developing Countries / Kenya / Food supply / Zinc / Iron / Plant Nutritive Value / Vegetables / Food Sciences / Mineral content / Food sciences and nutrition / Kenya / Food supply / Zinc / Iron / Plant Nutritive Value / Vegetables / Food Sciences / Mineral content / Food sciences and nutrition

“Políticas y prácticas de abasto de las plazas militares españolas en el Caribe”, en Johanna von Grafenstein y Laura Muñoz, (coords.) El Caribe: región, frontera y relaciones internacionales, Instituto Mora, 2000, pp. 257-314. ISBN: 970-684-025-7 obra completa.

Geopolitics / Haiti / Caribbean Studies / Colonization / Comercio / Commerce / Food supply / Relaciones Internacionales / Geopolítica / Circuitos Comerciales / Ports / Estudios del Caribe / Caribe / Colonización / Supply / Economía colonial / International Relationships / Puertos / Colonial Economy / Golfo-Caribe / Belice / Situados / Wheat Trade / Circuncaribe / Commercial Circuits / Abasto / Zona de defensa Gran Caribeña / Pertrechos Navales / Aprovisionamiento alimenticio / Costos de viveres / Comercio de harina / Comercio de Trigo / Transporte harinas y granos / Fomento nacionalismo / Precios y gastos / Flujo de recursos / Mercado Suprarregional / Great Caribbean defense zone / Living costs / Flour trade / Transport of flour and grains / Promotion of nationalism / Prices and expenses / Resource Flow / Supraregional market / Naval Stores / Commerce / Food supply / Relaciones Internacionales / Geopolítica / Circuitos Comerciales / Ports / Estudios del Caribe / Caribe / Colonización / Supply / Economía colonial / International Relationships / Puertos / Colonial Economy / Golfo-Caribe / Belice / Situados / Wheat Trade / Circuncaribe / Commercial Circuits / Abasto / Zona de defensa Gran Caribeña / Pertrechos Navales / Aprovisionamiento alimenticio / Costos de viveres / Comercio de harina / Comercio de Trigo / Transporte harinas y granos / Fomento nacionalismo / Precios y gastos / Flujo de recursos / Mercado Suprarregional / Great Caribbean defense zone / Living costs / Flour trade / Transport of flour and grains / Promotion of nationalism / Prices and expenses / Resource Flow / Supraregional market / Naval Stores

Motivational control after extended instrumental training

Psychology / Cognitive Science / Learning / Food supply / Learning Effectiveness / Perforation / Learning behavior / Perforation / Learning behavior

Evolución del gasto en alimentos procesados en la población del Gran Santiago en los últimos 20 años

Food / Chile / Food Analysis / Humans / Food supply / Fruit / Vegetables / Beverages / Food habits / Fast Foods / Urban Population / Energy Intake / Fruit / Vegetables / Beverages / Food habits / Fast Foods / Urban Population / Energy Intake

Dietary mineral supplies in Africa

Geography / Africa / Plant Biology / Diet / Minerals / Risk assessment / Adolescent / Micronutrients / Malnutrition / Pregnancy / Humans / Child / Food supply / Female / Male / Young Adult / Infant / Risk factors / Newborn Infant / Middle Aged / Adult / Risk Factors / Risk Assessment / Biochemistry and cell biology / Child preschool / Risk assessment / Adolescent / Micronutrients / Malnutrition / Pregnancy / Humans / Child / Food supply / Female / Male / Young Adult / Infant / Risk factors / Newborn Infant / Middle Aged / Adult / Risk Factors / Risk Assessment / Biochemistry and cell biology / Child preschool

Estudio de caso: la gestión de la alimentación escolar en Santiago de Cali y Bogotá D.C

Poverty / Colombia / Health Policy / Hunger / Schools / Humans / Child / Food supply / Nutritional Status / Food Services / Prevalence / Urban Population / Government Programs / Nutrition Policy / Humans / Child / Food supply / Nutritional Status / Food Services / Prevalence / Urban Population / Government Programs / Nutrition Policy

Composición del contenido de ácidos grasos en tres poblaciones mexicanas de <i>Artemia franciscana</i> de aguas epicontinentales

Food supply / Gas Chromatography / Natural Environment / Nutritional Quality / Fatty Acid Methyl Ester / Fatty Acid / Fatty Acid Composition / Fatty Acid / Fatty Acid Composition
Copyright © 2017 DATOSPDF Inc.